Advanced Robot optimising milking robot efficiency on an organic farm
Using milking robots on an organic farm can be tricky,…
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Mark has been in the dairy feed sector for over 22 years. He’s been with the Advanced Nutrition team for half of that time, working across a number of intensive and extensive herds and across a full range of systems and breeds. Mark comes from a farming family and has a strong, technical approach. In 1996 Mark qualified with a BSc (Hons) in Agri-Food Marketing and Business Studies from Harper Adams University.
His key focus is maximising forage potential. He feels this area is not only important for managing input costs, but that it is crucial for the overall health of our herds. As a First Step Assessor, Mark is keen to prevent lameness across all the herds he works with, as well as focussing on preventing metabolic diseases, especially through the dry period.
RT @GrasscheckGB: Weather and grazing conditions haven't felt much like spring, but we hope it is on it's way as we re-start our regu… https://t.co/EwfMBs7ONL | Advanced Ruminant Nutrition 15 hours, 25 minutes ago
This month in @britishdairying @ProperJobPinker talks about optimising AMS efficiency at Merrivale Farm. You can… https://t.co/lqpwvlKUZb | Advanced Ruminant Nutrition 17 hours, 12 minutes ago
RT @WadesonJulia: Interesting to hear about NSAIDs at calving to prevent lameness and metabolic disease, as haven’t heard much on thi… https://t.co/OiMOstyds2 | Advanced Ruminant Nutrition 23 hours, 46 minutes ago
RT @WadesonJulia: Called out to do a bit of troubleshooting this afternoon with the vet 🐄 The bad weather we had earlier in the mont… https://t.co/d8MRNagwnM | Advanced Ruminant Nutrition 2 days ago
RT @WadesonJulia: Colostrum - 4L in 1st feed followed by another 2L within 12 hours. Milk - high fat, 100% dairy protein fed at 8L/d… https://t.co/nz2od0Aa2j | Advanced Ruminant Nutrition 2 days, 15 hours ago
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